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Happy Friday!

I hope you all had a very lovely Thanksgiving. I could have eaten half a gallon of the cranberry salad (recipe courtesy of my second grade teacher), but unfortunately, I was not the only one in the family with this plan, so instead, I ate half a pumpkin roll filled with cream cheese and sugar. Now I want more...

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Commons comments

In the Twittersphere, our Community Daily is out, and if you're interested in partaking in a tweetchat, send a note to @salsalabs.

We've started posting system updates to @salsalabsops, too, so make sure to follow us there for technical and system updates.

This week's highlight is on using merge fields in email and autoresponses.

Have you worked on actions with phone calls? Share your experience with Stephen.

If you have thoughts about managing offline transactions or eTapestry specifically, please do share.

Thanks to Anne for the email template tips!

Holiday fundraising - have anything good to share? If you don't have any ideas yet, check out this great guest post from Salsa Partner Brett Gerstein, with communications-on-line.com.

This next week, I'll be avoiding computers, on vacation before a trip out to D.C. to visit the Salsa office. Happy December and enjoy your weekend,

Chelsea

P.S. Please let us know how we can bug you better by filling out our communications survey.

Salsa Staff Trivia

I think the contrast of the flowers with Sam's apron is pretty awesome.

What was the best thing you ate over the Thanksgiving holiday?

Jesse, Project Manager: Roasted goat. Lots of pepper and some salt. That's how Kenyans do it.

Sam, Project Manager: Cats! Wait, no. Either a death-by-chocolate dessert, which is not easily described outside of "chocolatey," or else a beet, onion, and potato side dish someone made that was really great.

Yonathan, Developer Extraordinaire: Hmm... can't quite decide... I'd have to say the pumpkin pie.

The Friday Fiesta is a more informal update on what's going on in the Salsa Community.
I usually like to add a few notes on my favorite topics as well as what's up in our office,
all delivered with a charming dose of rambling sarcasm,
because I don't actually know how to communicate in any other way.

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